Ultra-Sharp Core: This Damascus Japanese Santoku Knife Knife features a VG-MAX super steel core, crafted from 68 layers of high-carbon stainless steel. It perfectly blends Western and Japanese styles, making it an ideal choice for slicing, dicing, and cutting various meats in any cooking environment. Outstanding Balance Performance: The 7-inch Damascus Santoku Knife is designed for ambidextrous use, with an excellent cutting balance angle to prevent fatigue and ensure quick, efficient cuts. The blade is honed to a 16° angle on both sides, achieving the perfect balance between sharpness and durability. Authentic Damascus Craftsmanship: Yusotan Damascus knive are known for their exquisite patterns, created through unique processes such as layering, folding, and forging carbon steel. In contrast, modern replicas rely on laser etching, which wears easily and cannot compare to true handcrafted artistry.