Highlights - 1.Enhanced Baking Results - VEVOR 16 in round pizza stone features a porous structure. It enables even heat distribution and absorbs excess steam from the dough base to avoid sogginess and local burning, helping you make crispy-bottomed pizza 2.Heat-Resistant Cordierite - The 0.67-inch thick cordierite pizza stone from VEVOR withstands extreme heat-up to 1450°F (787°C)-without cracking or warping. It retains heat longer, reduces preheating time, and delivers even baking with no un