Ken Hom Craftsmanship: The Ken Hom Classic non-stick carbon steel mini wok is designed for efficient stir-frying; it's crafted with 1.2mm thick carbon steel for even heat distribution Versatile Wok for Cooking: This wok is a cooking essential and is suitable for cooking on gas, electric and ceramic ovens Kitchen Tools for High Heat: This wok pan makes cooking stir fry at home easy; this kitchen wok is ideal for high heat, high-speed cooking Pan for Stable Cooking: This wok features a flat base for a well-balanced pan; the handle is designed to make the wok easy-to-carry and perfectly balanced Expert Woks: Ken Hom is devoted to using high-quality pans to maximize the potential of any dish