ROTATING IRON: the dough distributes evenly, and the waffles obtain uniform color MANUAL CONTROL: the operation is simple are demands little time to master the cooking NONSTICK COATED: because of a nonstick layer the risk of burning and dough sticking is minimized EASY MAINTENANCE: no need to use water and soap to keep the device clean - wiping is enough 100% QUALITY: a flexible return policy and a money-back guarantee.